A restaurant in Naoshima where you can enjoy exceptional udon: “Kinosaki Udon.”

Hello! we’re introducing Kinosaki Udon, where you can enjoy delicious and authentic udon in Naoshima.

In the article, we’ll dive into the details of the dishes you can enjoy at Kinosaki Udon, as well as information about the restaurant itself.

About Kinosaki Udon

The modern black building located about a 3-minute walk from Miyanoura Port, the gateway to Naoshima, is Kinosaki Udon.

Situated near the Naoshima Pavilion, many visitors stop by the restaurant after admiring the Pavilion.

The most popular menu item, ordered by nearly every guest, is the “Niku Udon” (meat udon). Start by enjoying the noodles with the rich broth. The firm, chewy noodles are perfectly complemented by the broth, which is infused with the savory flavor of sweet and salty simmered beef—an irresistible and rich taste that keeps you coming back for more.

As a self-service udon shop, you can also choose your favorite side dishes. Chikuwa, shrimp, eggs, and more—all looked delicious and pair perfectly with the udon.

“We take our time to carefully skim impurities when making the broth and simmering the meat,” says the owner, Yoichi Kawahara. The meticulously prepared udon offers a flavor worth savoring slowl

Details and Access for Kinosaki Udon

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