“Cin.na.mon” in Naoshima offers exceptional curry and fresh seafood dishes
Nestled in the Seto Inland Sea, Naoshima is an island renowned for its art.
Its charm extends beyond museums and sculptures to include a variety of unique dining establishments.
Among these, “cin.na.mon” stands out as a special restaurant cherished by both tourists and locals for its exquisite cuisine and tranquil ambiance.
This article explores the allure of “cin.na.mon,” from its exterior and interior design to its menu and atmosphere.
Cin.na.mon
Blending seamlessly into Naoshima’s serene streetscape, the exterior of “cin.na.mon” features a warm, wood-based design that exudes simplicity and charm.
A small sign marks its presence, inviting visitors to drop in during their exploration of the island. Inside, natural light floods the space, creating a bright and open atmosphere that perfectly complements the surrounding peaceful scenery.
The interior showcases a modern aesthetic enriched with wooden furnishings, offering a cozy, natural vibe. The layout, centered around table seating, is both elegant and practical, accommodating solo diners and groups alike.
The welcoming environment makes every visit feel like stepping into a friend’s home.
The food menu we eated at Cin.na.mon
Naoshima curry
The “Naoshima Curry” served at “cin.na.mon” is a dish brimming with the rich flavors of fresh seafood, earning rave reviews from visitors. The curry roux boasts a deep, spicy flavor with an aromatic richness that fills the senses. Its perfect balance of spice and creaminess is truly appetizing.
The dish features an abundance of fresh seafood, such as squid and shrimp, sourced locally from Naoshima. Each bite offers a delightful texture and the essence of the sea, as the seafood’s umami infuses the roux, creating a harmonious blend that captures the bounty of the Seto Inland Sea.
Visitors frequently comment, “The seafood flavors are outstanding, making it an unforgettable dish.” Stopping by during your sightseeing to savor this curry amidst Naoshima’s natural beauty will surely provide a unique and memorable experience.
Sashimi
The yellowtail sashimi served at “cin.na.mon” in Naoshima is a culinary delight that captures the freshness of the Seto Inland Sea.
Sliced to perfection, the sashimi boasts a tender texture with a slight firmness that highlights the quality of the fish. Each piece glistens with freshness, showcasing the craftsmanship behind its preparation.
The flavor is rich yet subtle, with the natural sweetness of the yellowtail shining through.
Paired with a delicate soy-based dipping sauce, the sashimi’s umami is elevated to new heights. Many diners have commented, “The freshness is unparalleled, and the texture is simply melt-in-your-mouth.”
This dish is not only a testament to the abundant seafood resources of Naoshima but also to the restaurant’s commitment to serving high-quality, locally-sourced ingredients. For seafood lovers, the yellowtail sashimi at “cin.na.mon” is a must-try, offering a taste of the island’s maritime charm.
Details and Access for Cin.na.mon
Store Name | Cin.na.mon |
Official Site | https://www.instagram.com/naoshima.noodles/ |
Phone Number | 087-840-8133 |
Address | 2310-31, Miyanoura, Naoshima-cho, Kagawa-gun, Kagawa Prefecture |
Ascess | 10 minutes walk from Miyanoura |
Business Hours | 11:00 – 15:00 17:00 – 22:00 |
Closed Days | Monday |
Budget | Lunch:~¥999 Dinner:¥2,000~¥2,999 |
Payment Methods | Cash, credit card |
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Summary: Cin.na.mon
When visiting Naoshima, make sure to spend some time at “cin.na.mon,” where you can nourish both your body and soul.
Every dish, crafted with the blessings of the Seto Inland Sea, promises to leave a lasting impression on your journey.